• tapas done right in granada

    so our first dinner in spain was a must-do in the form of tapas.  we ended up at cerveceria catalana and had a great meal with a few wobbly-pops to the tune of 40 euro.  not cheap but not breaking…

  • the hawkers of spain

    another culture shock element for us here… the street hawker.  in asia, the land of enterprising people, selling fake goods seems like a right of passage.  the giant malls (rundown buildings that have been out of maintenance for years) comprised…

  • weekly recap #17 – lisbon

    q. current home/addy where i stayed (neighbourhood) and how long a. lisbon (airbnb, baixa, 7 nights) q. favourite meal a. maybe the toughest week to recap for food.  our lisbon stay involved: i) home cooked chinese meals for almost all…