Lisbon
portugal in pictures: egg tart bellies and funky neighbourhoods
from the algarve in the south to porto in the north and ending in lisbon, we barely got a taste of what the country had to offer. turquoise waters and red cliff beaches, tiled walkways and churches and a healthy…
walking around lx factory and underground lisboa
previously an area that was used for manufacturing, lx factory on the southwest side of lisbon is home to some really shops, cafeterias and artistic studios ranging from design to marketing to actual studios. the area spans less than a…
the famous lisbon tram 28
what to do in lisbon as a tourist? well the majority of the guides will tell you that timeout market is a top draw in terms of food. taking the trams/elevadors would be another. at the top of almost every…
The Real Pastel de Nata
Since our sampling of the most famous Portuguese tarts in Macau, we of course had to try them in their native land. They are known as pastel de nata and we ate a lot of them all for the sake…
daytrip to caparica beach from lisbon
we took a day off of stairclimbing the streets of lisbon and headed south to squeeze in a beach day. our original plan was to head to cascais but since we woke up late (something that’s been happening more regularly),…
the graffiti of lisbon
if you’re arriving in lisbon through the airport, the first thing you’ll notice outside its taxi stand is the giant mural of dozens of eyes of the world. i can’t even count how many we passed and i was unfortunately…
I Believe in Miracles
One of my favourite dishes to make at home is red cooked pork belly. Once in a while I would make a trip to T&T to get all the ingredients and spend a Sunday afternoon making the dish. It’s my…
weekly recap #17 – lisbon
q. current home/addy where i stayed (neighbourhood) and how long a. lisbon (airbnb, baixa, 7 nights) q. favourite meal a. maybe the toughest week to recap for food. our lisbon stay involved: i) home cooked chinese meals for almost all…
first 24 hours in lisbon
jojo: what do i like? -the thought of the original egg tart finding its way into my mouth at some point over the next 7 days -almost have our next 4-6 weeks of our travels planned out which include seeing…